Dhaba Estd 1986 Delhi, Noida Sec 18 Noida's Finest

"Dhaba is the DLF mall of India Noida sector 18 3rd floor. We ordered a non-veg platter, chicken platte, Amritsari Nan , Garlic Nan Tandoori roti, and chili chicken. Quantity is more than sufficient for 2 people. The complimentary fryums are too delicious. Service was bit slow. The ambiance is just wow. This is the level of hospitality every restaurant should strive for. This place definitely gives you Dhaba vibes. A special cheers to the manager, Manjeet, who managed the floor efficiently. Cost of the menu are bit expensive"

"We had dinner here. Seating was available when we visited but there have been previous instances when there was a waiting. So it is advised to book in advance. We ordered chicken malai tikka for starters. It was ok. We have had better. For main course we ordered handi chicken which was served in a small clay handi. The taste was good but it was very oily. In breads we ordered garlic naan and lachha parantha. Both were good. They offered us complementary firni probably to make up for the oily main course which was a very sweet gesture on their part. The staff was polite and active. The service was also good."

"A great dining experience, thanks to their exceptional service! While the ambiance is like any other place in a mall, the service here truly stands out. This is the level of hospitality every restaurant should strive for. I’m a fan of Long Island Iced Teas and always order one wherever I go. When I asked if they make a good one, the server confidently said yes. Unfortunately, the drink wasn’t up to the mark—so bad that I couldn’t take more than a sip. When I requested a replacement, they promptly obliged without hesitation or attitude. That level of responsiveness won my thumbs-up! We ordered a non-veg platter, prawns, dal makhani, roti, and chili chicken. The prawns were average, and the chili chicken was disappointing, but the rest of the food was absolutely delicious. One thing to note—they include a service charge by default, and if you ask to have it removed, they’ll request your name and phone number, which feels unnecessary (perhaps a policy from their owners). A special shoutout to the manager, Mandip or Manjeet, who managed the floor efficiently, and Pankaj, whose service was commendable. Most of the staff seemed cheerful and genuinely happy to serve, which added to the experience. If you’re visiting Mall of India, do check out this restaurant!"

"The atmosphere and ambience of the restaurant was very good. But if we talk about the food then it is not that good whether you talk about veg ir non veg. Except the starters are good and tasty. And now if we talk about the service of the restaurant then it was not up to the mark. We were there to celebrate my brother's birthday, we were sitting there for almost 10 minutes but no one came to take orders or even to offer water. We have to literally wave our hands and call the waiter so that we can at least order water and ask them to write our order. I don't know if it is because of the weekend or what but the service was very clumsy at that point of time."

"I recently visited Dhaba Estd. 1986 Delhi, and I had a really good experience. The place has a fun, vibrant vibe with quirky dhaba-style décor—colorful lights, Bollywood posters, and a rustic feel that adds to the charm. The food was the highlight for me. I tried dishes like the Kala Sha Kala Kukkad and Balti Meat, and both were packed with flavor and served in creative, eye-catching ways. The service was friendly and quick, and the overall atmosphere made it a great place to enjoy a relaxed meal. It’s a bit on the expensive side, but I felt it was worth it for the quality of food and the experience. Definitely a spot I’d recommend if you're in the mood for delicious Punjabi food in a lively setting."